For Independent Food Makers

Ingredients with a story worth telling.

Premium Ghana cocoa and coffee for Melbourne's best cafés, bakeries, and food makers. Small MOQ. Local stock. Fast dispatch.

Request Free Sample
Specialty café interior
The Zarruq Difference

Elevate your menu

📖

An Origin Story

Your customers care about where their food comes from. We provide the provenance, the farm story, and the transparency you need to confidently answer, "Where is this from?"

👅

Consistent Flavour

No more batch-to-batch variation. Our direct relationships in Ghana mean you get the exact same deep chocolate or bright coffee profile, every single time you order.

📦

Simple Ordering

We understand small businesses. That's why we offer accessible minimum order quantities (from 5kg) and dispatch directly from our Melbourne warehouse within 48 hours.

Our Offerings

Crafted for your creations

Chocolate pastry
For Baking & Beverages

Ghana Natural Cocoa

A deep, intense, non-alkalized cocoa powder that brings authentic chocolate flavour to your brownies, cakes, and signature hot chocolate.

Available in 25kg bags. Contact for current pricing.

Request Cocoa Sample
Espresso extraction
For Espresso Programs

Single-Origin Coffee

Bright acidity, stone fruit notes, and a clean finish. A unique Ghanaian profile that stands out as a single-origin espresso or filter option.

Available in 5kg & 20kg bags. Contact for current pricing.

Request Coffee Sample
The Process

How to start

1

Request a sample

Fill out the form below. We'll send a free sample of our cocoa or coffee directly to your kitchen or café.

2

Taste and approve

Bake with it. Brew it. Let your team and your regular customers taste the difference.

3

Place your first order

Order what you need, when you need it. We dispatch from Melbourne within 48 hours.

Community

Loved by local makers

★★★★★
"The depth of flavour in the Zarruq cocoa powder completely transformed our signature brownies. Plus, knowing exactly where it comes from is a huge selling point for our customers."
AL
A. Lewis Head Baker — [Melbourne Artisan Bakery]
★★★★★
"We put the Ghana single-origin on as our guest espresso and it sold out in three days. The bright stone fruit notes are incredible. The team at Zarruq makes ordering effortless."
MK
M. Kosta Owner — [Sydney Specialty Café]
Try It Yourself

Request a free sample

We'll send a complimentary sample pack directly to your business. Taste the West African difference in your own kitchen or café.

  • No commitment required
  • Dispatched within 48 hours
  • Includes product specifications
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